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Click On Images For Larger View
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- APPETIZERS
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STEAMED
CLAMS
Served with drawn butter and lemon
wedge.
.
|
8.95 |
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BUFFALO STYLE CHICKEN
WINGS
MILD - MED - HOT - TORCH ’N’ SCORCH
Served with celery, carrots and Ranch
dressing
|
6.95 |
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MOZZARELLA STICKS
Served with Marinara sauce
|
6.50
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N.Y. NICK’S CHICKEN
STRIPS
Homemade breaded strips served with
Nick’s
Homemade Marinara sauce
|
6.95
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POTATO SKINS
With Cheddar cheese, bacon, served
with sour cream.
|
6.95 |
PIZZA LOAVES
Two 8" garlic loaves covered with homemade
sauce, onions, peppers, melted Mozzarella
and choice of pepperoni or sausage.
|
6.25 |
PASTA & SAUCE SIDE DISH
Fresh
cooked pasta & homemade Italian sauce,
WITH MEATBALL
|
3.50
7.00 |
CHEESY
FRIES
Smothered with Cheddar cheese.
|
4.25 |
CHEESY
BREAD
Smothered in garlic sauce and melted cheeses
served with homemade Marinara sauce.
|
4.25 |
JALAPEÑO
POPPERS
Served with Ranch dressing.
|
6.95 |
ONION
RINGS
Beer battered & deep fried.
|
5.25 |
CLAM
STRIPS
Served with cocktail sauce.
|
6.25 |
NACHOS
With cheese, tomatoes, onions, jalapenos,
salsa & sour cream |
4.25 |
| Back To
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- SOUPS
AND SALADS -
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NEW
ENGLAND CLAM CHOWDER
Tom’s Clam Cove Original. Served in
a bread bowl.
|
6.95 |
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MANHATTAN
STYLE CLAM CHOWDER (cup)
|
3.50 |
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FRENCH
ONION
Served with croutons & melted Provolone
cheese.
|
3.50 |
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GARDEN
SALAD
Served with tomato, onion, cucumber
carrot, croutons and choice of Ranch, 1000 Island, Italian, Blue Cheese,
Honey Mustard, Catalina dressing or Fat Free Vinaigrette.
|
4.25 |
PASTA SALAD
Fresh cooked pasta and fresh cut veggies
with
herb and spices mixed in a golden dressing.
|
4.25 |
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CAESAR
SALAD
Served
with mushrooms and croutons.
|
4.25 |
Add
Fried Shrimp, Grilled Chicken or Steak to any salad
Back To
Top
|
2.75 |
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- BURGERS
AND SANDWICHES -
All sandwiches served with fries.
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1/3
POUND BURGERS
Served with lettuce, tomato and onion.
Add
cheese, bacon & mushrooms each item add
|
5.95
.75 |
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NEW
YORK NICK’S NOW FAMOUS
STEAK SANDWICH (1/3LB)
Shaved ribeye grilled with onions,
peppers and mushrooms. Served on a toasted garlic loaf with
Provolone Cheese.
|
7.95 |
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NICK’S
GRILLED CHICKEN SANDWICH
A 15 ingredient marinade makes it mouth-watering.
Served with lettuce, tomato and onion.
Add
bacon and cheese
|
6.95
.75 each item |
NEW YORK NICK’S
ALREADY FAMOUS
MEATBALL SANDWICH
Grandma Zangari’s homemade recipe of
sauce and ground (pork) balls
is just about a guarantee! Served on a toasted loaf.
|
6.95 |
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NICK’S
ITALIAN SAUSAGE SANDWICH
Grilled with peppers, onions &
served on a toasted garlic loaf.
|
6.95 |
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NICK’S
EGGPLANT PARMESAN SANDWICH
I serve it cold on a tousled loaf. Trust
me on this unique sandwich.
|
6.90 |
SPICY FRIED CHICKEN SANDWICH
Fried chicken sandwich topped with Jalapenos
bacon & melted Monterrey Jack cheese, served
on a toasted Kaiser roll with spicy Buffalo sauce
and french fries.
|
7.95 |
DEEP SEA SURPRISE SANDWICH
Your choice of fried shrimp of fried
grouper,
topped with a homemade creamy clam chowder,
bacon and melted Provolone cheese and served
on a toasted garlic loaf with french fries.
|
7.95 |
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CHICKEN
PARMESAN SANDWICH
Nicks own homemade breading and Marinara
served with
Parmesan cheese on a toasted loaf.
|
6.95 |
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FRIED
SHRIMP SANDWICH
Served with lettuce, tartar sauce on
a toasted loaf.
|
6.95 |
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FRIED
OR GRILLED GROUPER SANDWICH
Served with lettuce and tartar sauce
on a toasted loaf.
|
6.95 |
NICK'S THICK DOG
1/2 LB. - Foot Long Hot Dog served on a
toasted garlic loaf. |
4.95 |
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To Top |
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-
WRAPS
-
All Wraps are prepared in a 12 inch
soft tortilla shell.
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MEATBALL
WRAP
Served
with sauce, Mozzarella & Parmesan cheese.
|
6.50 |
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EGGPLANT
WRAP
Served with sauce & Parmesan cheese.
|
6.50 |
GRILLED
STEAK WRAP
Shaved Ribeye steak, served with onions,
peppers and mushrooms.
Back To
Top
|
6.50 |
The following Wraps are made with
lettuce,
onions, tomatoes, cucumbers and Cheddar
cheese.
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FRIED
OR GRILLED GROUPER WRAP
w/Tartar
|
6.50 |
FRIED
OR GRILLED CHICKEN WRAP
w/Tartar
|
6.50 |
| FRIED SHRIMP WRAP
w/Tartar Back To
Top |
6.50 |
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- QUESADILLAS
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QUESADILLAS
Served with lettuce, tomato, onions,
sour crème, salsa, Cheddar and Monterey Jack cheeses.
|
6.50 |
CHICKEN
or STEAK QUESADILLAS
Same as above with grilled chicken
or ribeye.
Back To
Top
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Add 2.25 |
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Broccoli - Corn - New Salt
Potatoes - Garlic Loaf
Cole Slaw - French Fries - Potato Salad
Baked Potato - Corn on the Cob
Back To
Top |
1.50 |
- DINNERS
-
All dinners served with house salad
and side dish unless noted
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NEW
YORK NICK’S ALREADY FAMOUS SAUCE - MEATBALLS AND NOODLES
Original and untouched recipe from
Italy. Sauce from scratch. Ground
(Pork) Balls and imported Cavetelli macaroni make this
meal a guarantee. If you don like it, I eat it! Served with a garlic
loaf & salad.
.
|
13.95 |
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NICK’S
EGGPLANT PARMESAN
Another of the Zangari recipes off
the boat Every part of this dish is
prepared from scratch. You never knew it could be this good! Served with
garlic loaf & salad.
.
|
13.95 |
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CHICKEN
BREAST PARMESAN
Homemade breading and topped with Nick’s
marinade,
Mozzarella, Parmesan, and Romano cheeses.
Served with toasted garlic loaf and
salad.
.
|
13.95 |
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NICK’S
GRILLED CHICKEN BREAST
Unique
marinade makes it one of a kind.
|
12.95 |
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FRIED
OR GRILLED CHICKEN NICHOLAS
Chicken breasts prepared and topped
with a creamy Cove Sauce.
|
13.95 |
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FRIED
OR GRILLED GROUPER NICHOLAS
A whole grouper fillet prepared and
topped with a creamy Cove Sauce.
|
13.95 |
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FRIED
SHRIMP
Freshly breaded ones, served with cocktail
sauce.
|
12.95 |
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FRIED
OR GRILLED FISH
Fresh catch of the day. We always catch
Grouper, served with cocktail sauce.
|
12.95 |
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FRIED
FROG LEGS
Tastes just like chicken – But even
better!
|
12.95 |
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CHAR-GRILLED
T-BONE
Choice cut. 16 oz.
|
18.95 |
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CHAR-GRILLED
N.Y. STRIP
Signature cut.
|
16.95 |
CHAR-GRILLED
RIBEYE
House cut. 14 oz.
. |
14.95 |
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~ SATURDAY &
SUNDAY ~ |
PRIME RIB
16 oz KING CUT served with salad & side dish. Back To
Top
|
18.95 |
- KID’S
MENU -
All Children Plates Served With Fries
YOU MUST BE 12 OR
UNDER
TO ORDER FROM THE KID'S
MENU
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GRILLED
CHEESE
|
3.95 |
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POPCORN
SHRIMP
|
3.95 |
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|
3.95 |
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- DESSERTS
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NEW
YORK STYLE CHEESECAKE
Topped with a strawberry sauce.
|
3.95 |
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BROWNIE
PIE
Served warm with ice cream and chocolate
sauce topping with whipped crème.
|
3.95 |
- BEVERAGES
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Coke - Diet Coke - Sprite – Ginger
Ale - Dr. Pepper - Root Beer -
Tea - Coffee - Lemonade -
Orange, Pineapple, Cranberry, Grapefruit
Juices.
1.50
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EXTRA ITEMS - EXTRA
CHARGE
25¢ Charge for To-Go
Orders
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New York Nick's, 9-11 Palafox Pl. , Downtown
Pensacola
 Map
& Directions
(850) 469-1984 - (850) 469-1987 Fax
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