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Pork, Vegetable |
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Pork, Vegetable, Dumpling |
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5 wings fried or teriyaki style |
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Beef roll with carrot, asparagus and scallions inside with teriyaki sauce |
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Marinated fried chicken |
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Deep fried tofu with special sauce |
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2 fried potato cakes with vegetable and pork |
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Soybeans lightly boiled and salted, the Japanese equivalent of bar nuts |
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Deep fried soft shell crab served with dipping sauce |
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Cold Tofu |
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Battered and deep fried yet light and fresh in the traditional Japanese fashion, includes vegetable |
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5 broiled New Zealand Green Mussels with spicy sauce |
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Very slightly charbroiled and sliced tuna with special sauce |
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Grilled (when available) |
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4 pieces of assorted slices of fresh raw fish atop vinegared rice |
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5 pieces of assorted slices of fresh raw fish |
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Beef roll, cucumber, scallions, with special sauce |
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5 baked oysters on the half shell with special sauce |
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